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Coconut Pancakes

Sep 30, 2024
Energie Fitness
5 mins
10 mins

Whip up delicious coconut pancakes with eggs, milk, and flour, served golden brown with fresh mango and topped with coconut flakes. A perfect tropical-inspired breakfast treat!

Method

  • In a bowl, mix together, eggs, milk, sugar and flour, until well combined. Set aside for 5 mins.​
  • Heat a non-stick, dry pan on medium heat and fry the pancakes 2-3 mins each side until golden brown.​
  • Serve with the mango, either sliced or blend into a puree.
  • Top with coconut flakes and serve.

Recipes

Ingredients

2 eggs​

5 tbsp. coconut milk​

1 tsp. coconut sugar​

2 tbsp. coconut flour​

1/2 cup (70g) mango​

1 tsp. coconut flakes (optional)

Nutritional Info

Kcal

384

Fats

18g

Carbs

21g

Protein

19g

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