Start your day with these flavorful and satisfying hearty breakfast sausages. Quick to prepare and packed with fresh herbs, this recipe makes 8 delicious sausages in just 20 minutes
Method
- In a bowl, mix together the pork with salt, pepper, sage, and basil. Combine well and shape into eight sausages.
- Heat the coconut oil in a large non-stick frying pan and cook the sausages over medium heat until well browned and thoroughly cooked.
- Serve hot or store in the refrigerator for later.
Ingredients
250g ground pork
salt & pepper
2 tbsp. sage, chopped
2 tbsp. basil, chopped
1 tbsp. coconut oil
Nutritional Info
Calories
102 kcal
Fats
6g
Carbs
4g
Protein
14g