Kickstart your day with this nutritious and flavorful Egg, Bacon, and Avocado Bowl, perfect for a quick breakfast
Method
- Fry the bacon until crispy in a non-stick pan, let it cool slightly and chop.
- Combine the bacon eggs, avocado, onion and bell pepper in a bowl.
- Season with salt and pepper and serve.
Ingredients
2 bacon medallions
2 hardboiled eggs, chopped
1/2 large avocado, chopped
1 tbsp. red onion, finely chopped
1 tbsp. red bell pepper, finely chopped
Sea salt and ground pepper, to taste
Nutritional Info
kcal
378
Fats
32g
Carbs
14g
Protein
23g